Our vineyard is managed by Donald Risstrom who also assists Peter Kelliher with the winemaking process. Donald has a Diploma of Agricultural Science (Dookie) and a Diploma of Horticulture :Viticulture (University of Melbourne).

Gerry and Geraldine, are also supported by many family members, friends, and seasonal contract workers.

We own and operate our own harvester which enables us to set the bars and speed to ensure the gentle removal of fruit from the vines. Our wines are made from 100% estate grown fruit and processed on site. This enables us to harvest and process when fruit is at the optium levels of ripeness and flavour.